Bill of Fare
We're proud of our ingredients! Our ginger contains no artificial colorings or preservatives.  That's why it's not pink!  Our salmon is the very finest available from Canada.  It's a total palate-pleaser! Eel nigiri - from the very finest, freshest eel available.  A must-try! Fresh fish air expressed in daily.  We pride ourselves on the origin and freshness of our fish. You must also try our combination peppered squid nigiri dishes! Our udon noodles are the best! Fresh oysters with white radish - only during the cold season! Try it as nigiri. Try our Japanese salads with our special dressings! Premium sake, specially selected available to suit all tastes. Try sushi with wine occasionally! A great combination! We have squid from Hachido, a delicacy broiled whole! We have various rolls with themes from all over the US, sure to inspire conversation later!
Chef's Choice ＊Best value! New York Course ＄30.00 Assorted nigiri (hand-formed) sushi Los Angeles Course ＄40.00 Assorted delicacies and nigiri sushi Las Vegas Course ＄50.00 Assorted delicacies, sashimi (fillet) and nigiri sushi * Please let us know about any of your special preferences or dislikes.	D R I N K  SOFT DRINKS PEPSI $1.50 DIET PEPSI  $1.50 SEVEN - UP  $1.50 DIET SEVEN - UP $1.50 SPRING WATER $1.50 ICE TEA (REFILLABLE) $1.50 OOLONG TEA  $2.00 RAMUNE DRINK $2.50 ＢＥＥＲ KIRIN (LARGE)  $5.00 SAPPORO (LARGE) $5.50 PREMIUM BEER(EBISU) $5.00 JAPANESE SAKE 　　　　（ＨＯＴ ＯＲ ＣＯＬD） HOUSE SAKE SMALL Bottle $3.00 LARGE Bottle $5.50 PREMIUM SAKE Fukunishiki  SMALL Bottle $5.50 Fukunishiki LARGE Bottle $10.00 PREMIUM SAKE Kurosawa SMALL  $6.50 Kurosawa LARGE･$12.00 ＷＩＮＥ HOUSE WINE GLASS/$ 3.50 WHITE / ROSE / RED / PLUM WINE ・   BOTTLE OF WINE OF THE DAY   PLEASE ASK WAITER/WAITRESS FOR PRICING
Nigiri - Hand formed sushi served with two pieces Salmon America is the place for salmon! We have the freshest, tastiest salmon available anywhere.  Somewhat sweeter in taste than fatty tuna, and at a surprising price! We have the very best delivered fresh by Air Express from Montreal, Canada.  Delicious! Eel Mackerel Yellow Tail Albacore Tuna Fatty Tuna Flounder Horse Mackerel Egg Salmon Roe Flying Fish Roe Shishamo Roe Sea Urchin Did you know Japan imports sea urchin by the ton from America? Off the West Coast amidst the Isles of Santa Barbara are to be found the best sea urchin anywhere.  The larger, more meaty variety has great texture for great taste! Available only to counter patrons, as nigiri, handed over as made! Squid Beyond compare! Not to be found anywhere else! A delicate combination of specially formulated pepper to create a taste sensation! Octopus Live Octopus Even in the desert, there's live octopus to be found.  Made with vinegar, great bouquet, served with rock salt crystals. (Sold out often, rarely available) Shrimp Sweet Shrimp Crab Cake Abalone Red Clam Surf Clam Giant Clam Scallops Oysters Rolls Kappa Maki  Tekka Maki (Hand Roll) Salmon Skin Roll SPICY TUNA roll Tuna w/ spicy sauce SPICY SALMON roll $5.00 Salmon w/ spicy sauce VOLCANO roll $7.50 2 kinds of fish w/ very spicy sauce VOLCANO-VOLCANO roll $7.50 2 kinds of fish w/ extremely spicy sauce FOREST roll $7.00 Salmon, Avocado and Salmon Roe VEGETARIAN roll $5.50 Only Vegetables SPIDER roll $9.00 Soft Shell Crab w/ Avocado DRAGON roll $8.00 Eel on California Roll California Roll LAS VEGAS roll $10.00 Deep fried roll ROCK'N roll $10.00 Shrimp, Squid and Salmon Roe RAINBOW roll $12.00 7 kinds of fish on California Roll Combination Courses Sushi, sashimi assortment (with salad and miso soup) Sushi, sashimi assortment (Top select)  with salad and miso soup Sushi, sashimi assortment (Premium) with salad and miso soup) Sushi assortment (Standard) with salad and miso soup Sushi roll assortment with salad and miso soup Sashimi assortment (Premium) with salad and miso soup) Sashimi assortment (Standard) with salad and miso soup) Sushi, sashimi assortment (Top select)  with salad and miso soup Chirashi sushi assortment  Hand Roll bowl	Ala Carte Oshinko $4.50 japanese pickled vegetables Tako no sunomono $3.95 vinegared octopus dish Kai no sunomono $4.95 vinegared shellfish dish Mozuku su $3.95 seaweed with vinegar Uzaku $4.50 eel and cucumber with vinegar Namakai $4.95 fresh oysters (WINTER time only) Ikuraoroshi $4.95 salmon roe Hiyayakko $3.95 cold tofu Agedashi tofu $4.50 deep fried tofu Chuuka kurage $5.95 chinese style jellyfish Kaisou salad $4.50 seaweed salad Ika no shiokara $4.50 salted squid entrails Yamaimo to ikura $4.95 yam and salmon roe Yam and sea urchin $5.95 Maguro no yamakake tuna with yam  $5.50 Ika nattou (fermented soybean with squid) $4.50 Maguro nattou (fermented soybean with tuna) $4.95 Goshoku nattou (fermented soybean with five vegetables) $6.95 Ankimo(monk fish liver) $5.50 Usu zukuri(sashimi of white fish) $5.50 Shishamo (smelt fish) $4.95 Seafood croquette( croquette) $6.95 Unagi no kabayaki(roasted of fresh water eel) $5.95 Karaage (deep fried chicken) $5.95 Calamari (deep fried, curry flavor) $6.95 Ika-maruyaki (baked squid) $9.95 Soft shell crab(shell crab with sauce) $6.95 Vegetarian tempura (only vegetables) $4.95 Sea eel tempura(sea eel and vegetables) $5.95 Tempura (shrimp and vegetables)  $6.95 Shrimp tempura (shrimp and vegetables) $7.95 Seafood tempura (seafood and vegetables) $7.95 Dynamite (seafood au gratin) $6.95

English Version by Jim Wilson/InterMedia USA